This fine dining establishment features an almost 100% organic menu with options for vegan and vegetarians. They can also modify meals for dietary specific needs if mentioned when reservations are made. Additionally, they offer specials such as their 30 Under 30 Wine List and their new Farm to Table menu. Take out and catering services are also available. They are open nightly Monday to Saturday from 5 pm until 10 pm and on Sunday from 5 pm until 9 pm.