Certified organic, Fair Trade coffee is the specialty here: From seeking out and helping to reestablish coffee production in what is considered 1 of the world's best coffee growing areas, this company now has direct working relations with almost 20 Venezuelan single estate plantations. This location also lifts the bar with a focus on sustainability practices sourcing local organic products and developing direct relations with the farmers. They also feature a daily "grab n go" menu and a menu that includes pastries, salads, fresh fruits, wraps, gelato, and other specialties of the house.