This natural food restaurant offers a variety of choices including salads, whole grain breads, brown rice, soy and tofu dishes and more. While they do not have any organic choices on their menu, except for organic coffee and tea, they do have Wild Alaskan Coho Salmon. Categories on their menu include appetizers, salads, sandwiches (both veggie and meat choices), pasta, vegetarian entrees, chicken and fish entrees, and a kid's menu. They are open seven days a week, from 11am to 9pm.