This entirely vegan restaurant chain offers organic breads for some of their sandwiches, organic wheat crusts for their pizzas, organic sliced tomatoes, organic penne pasta, organic steamed greens and organic steamed soy beans (edamame). Menu categories include salads, sandwiches, hot bowls with rice or noodles, pizzas, soups, snacks, sweet treats and more. They are open seven days a week, from 11am to 10pm.