Located in the historic Fort Mason building that houses more than 50 cultural and environmental organizations, this long-standing popular eatery sits overlooking the marina at the Golden Gate Bridge and features artfully crafted organic and vegetarian meals. They serve American Southwest, Mediterranean, and Mexican inspired cuisine. Additionally, they offer a variety of boutique, organic, and artisan crafted wines, a Greens To-Go service (415-771-6330), and cookbooks from the eatery. The restaurant is open for lunch Tuesday to Saturday from noon to 2:30 pm; for dinner Friday/Saturday from 5:30 pm until 9 pm, and Sunday brunch from 10:30 am until 2 pm. Greens-To-Go is available Monday to Thursday from 8 am until 8 pm; Friday/Saturday from 8 am until 5 pm, and on Sunday from 9 am until 4 pm.