Fine wines from sustainable vineyards in the US and Europe and innovative vegetarian cuisine with a focus on sourcing the best seasonal and organic ingredients available is the specialty of this eatery. Cuisines of Mexico, the American Southwest, and the Mediterranean are highlighted. They also offer Happy Hours with a tasty selection of foods from the bar menu, prix fixe dinners on Saturday evenings, and their gourmet "Greens to Go" menu for very healthy and tasty take out. The number for take out is 415-771-6330.