With an emphasis on local and organic with fresh deliveries throughout the week, this Mexican restaurant and bar offers several gluten free choices, vegan and vegetarian items, 100% grass fed organic ground beef and buffalo, smoothies and fresh squeezed juices, and organic espresso specialties. They are open Monday to Thursday from 6:30 am until 9 pm; Friday and Saturday from 6:30 am until 9 pm, and on Sunday from 7 am until 9 pm.