With a working relationship with local farmers and a weekly menu based on the week's harvest, this eatery serves up fresh, skillfully prepared farm-to-table cuisine. They also offer specialty cocktails, specialty beers, and a global selection of wine. The restaurant is open for lunch Tuesday to Saturday from 11:30 am until 2:30 pm; for dinner Monday to Thursday from 5 pm until 10 pm and on Friday and Saturday from 5 pm until 11 pm. The 3rd Tuesday of each month they offer a family style Harvest Dinner - reservations are required these events.