The focus of this fine grill and bar is organic and seasonal cuisine with a emphasis on sustainable with their own organic farm also providing fresh produce. They also source other local and organic, sustainably grown/raised products. Additional services include a Farm Box program of fresh weekly delivered produce, Earth to Table catering, special event venues, and alfresco dining. They are open Sunday thru Thursday from 5:30 pm until 9 pm and on Friday and Saturday from 5:30 pm until 10 pm.