Farm Burger wants you to think about your burger - what it is and where it's from. Our burgers are made from 100% grass fed beef that is dry-aged and ground fresh. Our cows are raised on the sweet grasses of the southeast, and never fed antibiotics, hormones, or grain. Our menu is seasonal and sourced from local farms. Our space is convivial and comfortable - because eating is a celebration to be shared. Our food makes ethical eating easy. They are open Sunday to Thursday from 11 am until 10 pm and on Friday and Saturday from 11 am until 11 pm.