Rated excellent by Zagat, this lively restaurant places an emphasis on fresh local organic produce, all natural beef, free-range poultry, and high quality ingredients. They serve up a number of signature dishes of island style cuisine with many vegetarian options, amazing desserts, and signature cocktails. They also have an in-store gallery of gifts and artistic works. They are open for lunch Tuesday to Saturday from 11:30 am until 2:30 pm, for dinner from 6 pm until 8-ish (reservations are recommended for dinner), and Sunday Brunch is served from 11:30 am until 2:30 pm.