This fast food restaurant chain serves natural and organic food. Created by Stonyfield Farm's president, their concept is to have healthier choices in the fast food world. The menu offers flatbread sandwiches, tossed salads, asian noodles, and soups. For dinner, some of the locations serve pizza. Organic ingredients offered include organic bread, organic roast beef, and organic mixed greens, plus they also have free-range chicken. The kid's menu has pasta and sandwiches served with organic milk.