This fast food restaurant chain, created by Stonyfield Farm's president, serves natural and organic food. Their concept is to have healthier choices in the fast food world. The menu offers flatbread sandwiches, tossed salads, asian noodles, and soups. For dinner, some of the locations serve pizza. Organic options include organic bread, organic roast beef, and organic mixed greens. They also offer free-range chicken. The kid's menu has pasta and sandwiches served with organic milk.