A market by day and restaurant by night, they feature a market selection specializing in sourcing the freshest and full-flavored gourmet ingredients world wide as well as from local farmers and artisans. It also has a complete charcuterie section, choice cheeses, assorted dairy products, and artisan breads. The cafe offers a from-scratch kitchen with a pantry of some 2000+ ingredients, seasonal specialties, fresh flown-in seafood, special chef dinners, and alfresco dining.