This well established open air market features a good variety of fresh local produce, farm fresh eggs, free range poultry, ethnic produce and products, artisan breads and baked goods, all natural meat, regional items, prepared foods and beverages, hanging and bedding plants, artistic and craft works, and much more. The market runs on Saturdays from the end of May to about the 2nd week in October from 9 am until 1 pm.