Only one of 37 Certified Vera Pizza Establishments in the U.S, this restaurant's offerings include local and seasonal, ingredient-driven foods specializing in Neapolitan pizzas and rustic Italian cuisine. They also feature a wood burning oven, an impressive wine list, weekly specials, catering, and an indoor bocce court. They are open Monday to Thursday from 11 am until 10 pm; Friday and Saturday from 11 am until 11 pm, and on Sunday from noon until 9 pm.