Signature salads, in-house specials, and Sunday brunches are all offered at this eatery that puts a focus on organic, vegetarian, vegan, and gluten free cuisine. They are open Monday thru Wednesday from 11 am until 4 pm; Thursday from 11 am until 7 pm; Friday from 11 am until 8 pm; Saturday from 12 pm until 8 pm, and on Sunday from 10 am until 2 pm.