In addition to a strong commitment to sustainable business practices and sourcing other like companies, this farm-to-table restaurant and Bier Markt features a Roman-influenced seasonal menu, 100 globally sourced wines, 99 Belgian Beers, a display kitchen, and a venue for special events. They are open daily from 4:30 pm until 2:30 am; 12 pm until 2:30 am on Saturdays, and happy hours are daily from 4:30 pm until 7 pm.