With a focus on local and organic, this eatery offers a full menu all natural made-from-scratch cuisine: Offerings include vegetarian and gluten free options, fresh squeezed juices, all natural smoothies and beverages, wraps, pizza, soups, fresh salads, and frozen yogurts. They also feature a contemporary eco-friendly atmosphere and a commitment to sustainable business practices. They are open Monday to Friday from 10:30 am until 6 pm and on Saturday from 10:30 am until 2 pm.