Sourcing sustainable, local/regionally, and organic, this restaurant and tavern features a full menu of skillfully handcrafted seasonal cuisine, fine wines, and crafted cocktails. Their menus change often, they offer innovative preparation of sustainable seafood, fresh game, and grass fed meats. Additionally, they offer a variety of special events, dinners, and celebrations that can be checked out online or by phone. Lunch is available for private groups only; dinner is nightly from 5:30 pm, and Sunday brunch is from 10 am until 2 pm.