A 100% vegetarian eatery, they also feature organic Fair Trade coffees from around the world freshly roasted in-house, daily baked muffins and treats, a separate full gluten free menu, and homemade soups, quiches, salads, sushi, and sandwich grills. The cafe is open Monday to Friday from 7 am until 5 pm and on Saturday from 8 am until 3 pm.