Located in the Westin Hotel, this eatery places an emphasis on sourcing and supporting sustainable, local, and organic providers. Some of their specialties include almost all organic produce, natural farm raised meats and poultry, and a claim to the freshest wild caught seafood in the area. They are open Monday through Friday from 6:30 am until 10 pm, and for brunch on Saturday and Sunday from 6:30 am until 2 pm.