Products to be found at this large, open-air market include a diverse list of fresh produce, artisan breads and baked goods, cheeses, pasture raised beef, home canned foods, local honey, free range eggs, nuts, prepared foods, and edible and ornamental plants. The market runs on Thursdays from the beginning of April to the week before Thanksgiving from 3:30 pm until 6:30 pm at San Gabriel Park.