In an effort toward environment stewardship, this church features a farmers market May through October, each Saturday from 8 am until noon. Offerings include local and organic produce, fresh herbs, naturally raised meats/bison and poultry, home canned products, eggs, artisan breads and baked goods, honey, cheeses, homemade pasta/foods, locally roasted coffee, wines, and CSA. The market also provides homemade soaps, flowers, plants, dog food/treats, a good variety of prepared foods and beverages, and craft and artistic works.