With an emphasis on sustainable, organic, local, and biodynamic, this lively bistro and bar features a full menu of skillfully handcrafted cuisine and organic beverages. Additionally, they offer an eco-friendly environment through several green initiatives; they were also the state's 1st Certified Green restaurant. They offer an award winning wine list, live music and special events, and alfresco dining. They are open Sunday to Wednesday from 5 pm until 9 pm and from Thursday to Saturday from 4 pm until 10 pm: The bar is open later.