This member owned and operated health food co-op offers organic, and locally grown produce, special dietary foods, organic frozen and refrigerated products, free range eggs, sustainably raised and humanely treated local meats, bulk goods, wholesome groceries, all natural personal and home care products, and more. The seasonally generated, from-scratch deli offers cold and hot foods, made-to-order items, 2 daily soups (1 vegetarian), gluten free choices, certified organic and fair trade coffee, a Grab n Go case, and vegetarian and vegan foods.